Sports Columnist Draven Dabrowski reflects after a positive week for university athletics.
English major Jeanette Bouvier, a sophomore, interdisciplinary studies major
Sophia Gugliotti, a senior, biology major Allen Motraghi, a senior and business
administration major Zach McCarthy, a senior. Photos by Brianna Wallen
LAUREN MANGERI — Special to Southern News Martial arts are an interesting way to maintain a healthy lifestyle. The Tai Chi demonstration last Monday drew attention from some students. Tai Chi demonstrates complete
REBECCA BAINER — General Assignment Reporter While Southern seniors are getting ready for graduation, Sam Greenberg is keeping his eye on a different goal. Greenberg, an interpersonal and relational communications major, is starting
SAVANNAH MUL — Staff Writer Don’t give in to the $60 pair of jeans, or the cup of coffee every day that adds up to over to $50 a month; instead spend only
CHRISTIAN CARRION — Staff Writer It’s caused fires in several states in recent years, it poses dangers to humans and animals alike and it’s the most frequent source of litter by humans in
If you would like to keep your money, the opposite list is the recommendation. 1. Go to strip clubs: what better way to spend your hard-earned money than by taking half of
SABINA WALTERS — Staff Writer Fantasy Treasure costs $2.5 million and is made of white and yellow gold. It includes 3,400 precious stones, like white and yellow diamonds, pearls and aquamarines. Red
SAVANNAH MUL — Special to Southern News The season is in the midst of change and the only good thing about waking up for that 8 a.m. class is seeing the sunrise.
SAMANTHA MCKELVIE — Staff Writer “Facebook Relationships:” This is the name I give to those relationships that are more or less lived out on Facebook. How do you know if you are
JESSICA GIANNONE — Opinions Editor I’ve always said I should have been born in another decade. Aside from the fact that the ‘90s style was atrocious, it seems like my judgment was
Quick and easy meals you can make on a budget! Serves 4 People Equipment: Knife and cutting board 2 skillets/frying pans Ingredients: Shredded sharp cheddar cheese 1 cup shredded zucchini ½ cup