Dunkin’ relocates to better serve students
The relocation of the campus Dunkin' ensures that students and employees are considered when it comes to wait times.
Robert DeMezzo on student dining
Robert DeMezzo, senior director of Conferences, Events and Student Affairs Auxiliaries answers questions about student dining.
Students input on Grubhub system
Grubhub is introduced to the Adanti Student Center and brings both new improvements and challenges.
ProCon’s ‘Hearts and Darts’ celebrates Valentine’s Day
Amanda Cavoto – Arts & Entertainment Editor Whether students were single or in a relationship during Valentine’s Day this year, ProCon presented them the opportunity to feel the love with crafts, candy
New library program brings Indian culture to campus
Abby Epstein – News Writer By becoming a part of a program called India Corner, Southern has brought a slice of Indian culture to campus. India Corner is a program that donates
Women’s basketball late season struggles continue
Hunter O. Lyle –Sports Editor The Owls faced off against Le Moyne College on Saturday, losing the contest 69-58 in the latest continuation of struggles for the women’s basketball team as they
Women’s swimming and diving brings home championship title
Hunter O. Lyle –Sports Editor Sam Tapper – Sports Writer After being predicted to finish third in the NE10 Championships, the women’s swimming and diving team blew past expectations, claiming its third
Waitlist option helps move along registration process
Abby Epstein – News Writer Twenty-four hours before the spot is gone. Southern now offers a waitlist students can be put on if a course they want to take is completely full.
Facilities adapts to continued understaffing
Abby Epstein – News Writer More space means more manpower. Southern has increased its square footage, but has not increased the number of facility workers needed to maintain it. “I went back
Annual tuition and fees increases by 3.8 percent
Tamonda Griffiths – Editor-in-Chief On Wednesday, Jan. 29 the Connecticut State Colleges and Universities’ Board of Regents’ Finance and Infrastructure committee approved an average overall 3.8 percent increase in tuition and fees
New major declaration policy to go into effect in fall 2020
Jacob Waring – News Editor The University recently instituted a policy where students much declare a major at 60 credits, and transfer students have a one semester grace period before needing to declare.
Human Library exhibition recognizes culture
Joseph Vincenzi – Reporter Professor Leeah Joo, an adjunct professor in the Art Department, wanted to share her immigration story of the her transition from South Korea to the United States. She
Black History Luncheon celebrates culture
J’Mari Hughes – Copy Editor Every February, Black History Month is celebrated to commemorate African Americans throughout U.S. history. To business major Simon McIntyre, a senior, Black History Month showcases black creativity