Today: Jul 16, 2024

Recipe of the Week – Fried Ravioli

lifesambrosia.comServes Four

Equipment: Large pot, Two bowls


Vegetable Oil

 1 egg

2 tablespoons milk

2/3 cup seasoned bread crumbs

24 refrigerated cheese ravioli

1/4 cup grated parmesan cheese

Marinara sauce


Pour about 1 inch of oil in a large pot and warm over medium heat. Whisk egg and milk together in a shallow bowl. Place bread crumbs in a separate bowl. Dip ravioli into egg mixture, then coat in bread crumbs. Fry ravioli until golden brown, about 3 minutes. Allow oil to come back to medium heat in between batches. Serve with marinara sauce and parmesan cheese.

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