Southern News

MACKENZIE HURLBERT — Staff Writer Winter has already shown its ugly face, and with the weatherman’s premonitions of a harsh winter season, there are some necessary precautions students should take. It is

SIMONE VIRZI — Copy Editor About a week ago I was looking all over the place for paperwork I had to submit. The next day I was searching high and low for

SAVANNAH MUL — Special to Southern News They’re not just guitar chords, a drumbeat and vocals, and it’s not just a melody that will be forgotten. It’s more than that, with the

MAKAYLA SILVA — Staff Writer It was a Sunday in late January. I was lying in a heap on my bed watching football on TV, which was barely visible behind my 47-lb

VIRGINIA CALCAGNI — Staff Writer Maybe it’s the winter. Maybe it’s just one of those times of year when things just start happening and begin to spiral out of control. While some

1. Manchester Road Race: for those of you that aren’t already a member of the 14,000-plus strong race that goes off every Thanksgiving morning—you’re missing out. Even if you aren’t up for

KRISTEN O’DONNELL — Staff Writer Pondering the thought of being in the real world, one must ask: “How are we supposed to do it?” In the economic downfall in recent years, students

Dear Dr. Strangelove, With Thanksgiving coming up, my boyfriend’s family is preparing this huge Italian meal. The wonderful food is all they have been talking about for the past couple of weeks.

Bacon and Egg Salad Serves 4 People Equipment:  Large skillet Paper towel-lined plate Ingredients: 6 ounces slab bacon, cut into 1/2-inch pieces 1 shallot, sliced 3 tablespoons champagne vinegar, divided 4 large