By: Mackenzie Byerlee Features Editor “Baked potatoes because I like the sour cream and cheese on them.” Accounting major Roselin de la Rosa, a junior “Perogis. They’re really good and you can
Art from the Heart, a daytime Programs Council event held in Engleman Hall Room B121, invited students to sit down, pick up a paintbrush and let their finals stress spill out onto
“I think part of what we want to do is continue to talk about these things in fun and approachable ways,” Regis said. “We’re just trying to destigmatize what conflict means and
By Brandon Cortés Features Editor Rocky road, rocky road, rocky road. “Vanilla. I just don’t like chocolate.” Sociology major Kim Dudley, a junior “Chocolate. Vanilla is good, but chocolate has a better
“In Connecticut, a lot of people are on Medicaid — almost half the state,” Jeudi said. “If that’s your only coverage, and you can’t use it at Planned Parenthood, you’d have to
By Brandon Cortés Features Editor No love for a drama? “Comedy because the thing I like the most in this life is to laugh.” English major Justin Ayora, a senior “Horror because
Beyond offering a night of fun, the event was also part of Commuter Services’s larger initiative to engage off-campus students through the commuter cash program — an incentive that rewards participation in
By Mackenzie Byerlee Copy Editor Spooky drinks, unique costumes and buckets upon buckets of candy were the center of attention on Friday, Oct. 31. The annual Trunk or Treat, held in Lot